You need to juggle rotas with stock orders, accounts with menu changes, events with parties. Even with everything that’s happening behind the scenes, you also need to keep your kitchens and property spick-and-span, ensure your staff are happy and – most importantly – get customers coming in and make sure they want to come back again.
Alongside all of this, you really don’t need anything to throw a spanner in the works. Every restaurant needs robust insurance to protect both your business.
Key cover options
Public Liability
Employers' Liability
Fire/Theft/Vandalism
Business Interruption
Buildings & Stock
Glass & Signage
What would happen if you served alcohol to an underage customer or stayed open way past your licensed hours?
To cover for these scenarios, you need liability insurance which stands up to the plate.
Even if you adopt the strictest health and safety measures and do everything right, due to the nature of your industry, things can go wrong at any given moment.
If your restaurant hosts private parties or events, the team at Sureplan will work with you to ensure these are covered properly under your policy. If you operate a food truck as a supplement to your restaurant, why not see how we can help with this as well?
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